For those who like smoking meats or maybe like smoking joints, there’s a new local product that infuses THC into BBQ sauce.
Southern Sky Brands, a Mississippi-based medical cannabis producer, has partnered with Jackson barbecue joint Pig & Pint to introduce “a first-of-its-kind line of cannabis-infused barbecue sauces.”
The first of which, a BBQ dipping sauce, became available on dispensary shelves statewide this week and comes in a six-ounce bottle containing 200 milligrams of cannabis, including 150 milligrams of THC.
Source: https://www.supertalk.fm/smokin-meats-mississippi-companies-release-thc-infused-bbq-sauce/